Christmas Corporate Catering in Sydney

November 10, 2016

Make your work Christmas Party a huge success by booking your Christmas catering with Juju.

We have a wonderful menu with a variety of Christmas packages to suit all budgets, and tastes including cold finger food, festive sweet and savoury treats, as well as full buffet menu options and fully catered barbecue events. We can assist you to find venues if you want to get out of the office, arrange branded marquees and can provide full wait staff and liquor packages if required.

For more information about our delicious gourmet Sydney catering email us at orders@jujucatering.com.au, or phone on 1300 WE CATER.

Christmas Menu:  Click here to download full menu

Christmas Menu (24 hours’ notice required/ Buffet requires 48 hours). All items are priced per person and are exclusive of GST

Tasty Treats (minimum 12 serves)

Morning Tea

Tantalizing Christmas Slice 5.5

– White Christmas rocky road

– Decadent Belgium chocolate

Mini Fruit Mince Pies 4.0

-Shortbread pastry case filled with fruit mince and topped with a festive shortbread star

Mini Baked Christmas Puddings 4.0

-Traditional Christmas plum pudding filled with dried fruit and spices

Ginger Christmas Shaped Cookies 3.3

-Traditional ginger bread cookies in yuletide shapes, finished with festive icing

American Pumpkin Pie 4.5

-Butternut pumpkin, maple syrup and Christmas spices in a short crust pasty shell topped with pumpkin seeds, toffee.

Deluxe Fruit Mince Pie 4.9

-Sweet short crust pastry case filled with fruit mince and topped with a festive shortbread star

Christmas Cupcakes 4.0

-Lemon, blueberry, raspberry, chocolate, vanilla and coffee, finished with a variety of festive decorations

Cranberry and Chocolate Christmas Puddings 4.6

-Rich dark chocolate pudding loaded with juicy cranberries

Christmas Lamingtons 4.2

-A decadent Aussie favourite in all the Christmas colours!

Afternoon Tea

Gourmet Christmas Sausage Rolls 4.5

– Homemade pork, fennel, apple

-Turkey, brie, cranberry

Homemade Gourmet Christmas Pies 4.8

-Free range chicken, leek, thyme, cranberry

-Slow roasted pork neck, fennel, orange and chardonnay

Juju Christmas Baby Rolls 4.9

– Leg ham, hot English mustard, aioli, vintage cheddar

– Leg ham, coleslaw, dijon

– Roma tomato, pesto, bocconcini (v)

-Turkey, brie, cranberry jam

Homemade Gourmet Quiche 4.4

– Vine ripened tomato, basil pesto and ricotta (v)

-Leg ham, vintage cheddar, rosemary, double cream

Sweet Christmas Packages

Rudolf’s Revenge 9.5

-White chocolate and raspberry muffin

-Decadent chocolate brownie

Elf’s Delight 10.5

-Mini white chocolate & raspberry muffin

-Petite piece of white chocolate rocky road

-Mini fruit mince pie

Jingle Bell Rock 13.5

-Yuletide ginger bread cookie

-Festive lamington

-Deluxe fruit mince pie

Savoury Christmas Packages

Blitzen’s Favourite 8.9

-Gourmet pork, fennel & apple sausage roll

-Vine ripened tomato, basil pesto & ricotta quiche (v)

Santa’s Guilty Pleasure 13.0

-Turkey brie and cranberry sausage roll

-Leg ham hot English mustard & cheddar baby roll

-Gourmet Chicken, leek, thyme, cranberry pie

North Pole Special 13.4

-Tomato, bocconcini and pesto calzone

-Leg ham, cheddar, double cream gourmet quiche

-Smoked salmon, avocado and dill rice paper roll

 

Christmas Buffet (minimum 15 serves) – 48 Hours’ Notice Is Required

Choose Your Package

All buffets come with assorted sourdough dinner rolls and butter

-1 hot dish and 1 salad  – 24.0 per person

-2 hot dishes and 1 salad –  35.0 per person

-2 hot dishes 2 salads and 1 sweet – 45.0 per person

Choose Your Main

– Oven roasted whole chicken with pine nut, rocket and feta stuffing, garlic roasted new potatoes (gf) (df)

– Roasted turkey breast, bacon wrapped chipolatas, crispy root vegetables, cranberry sauce & oven pan gravy

– Rare roast yearling topside, Yorkshire puddings, fennel crusted parsnips, horseradish & cabernet reduction

– Roast shoulder of pork, crisp crackling, spiced apple compote, garlic chats & pan juice gravy (gf) (df)

– Crispy pork belly with braised fennel, candied garlic, roasted baby beets, apple & onion relish (gf) (df)

Choose Your Salad

Garden Salad (v) (df) (gf) (vg)

-Seasonal leaves, Roma tomato, red capsicum, cherry tomatoes, red onion, cucumber, green olives and continental parsley with a honey and seeded mustard vinaigrette

Couscous and Cranberry Salad (v)

-Spiced couscous, dried cranberries, pink grapefruit and orange segments, baby spinach, feta, and roasted hazelnuts

Roasted Potato Salad (df) (gf)

-Roasted chat potatoes, rosemary, crisp bacon, shallots, cherry tomatoes, parsley and our yummy honey mustard aioli

Beetroot and Goat’s Cheese Salad (v) (gf)

-Marinated beetroot, goat’s cheese, green beans, mint, toasted hazelnuts, raspberry balsamic vinaigrette

Choose Your Dessert

Juju Christmas Trifle for 1

-Drunken sponge, rhubarb and mixed berry compote, custard, jelly and cream. Topped with shavings of Belgium chocolate and crushed nuts.

Plum Pudding

-Traditional plum pudding served warm, with lashings of double cream

Brandy Snap Basket

-Crisp brandy basket, drizzled with chocolate, filled with summer fruits and topped with double cream

Indulgent Tartlets

-Lemon and lime/passionfruit/bitter chocolate/berry frangipane

Summer Fruit Platter

-Seasonal sliced fruits and berries

 Cold Seafood Platter @ 55.0 p/p (minimum 20 serves)

-Qld tiger prawns, Port Stephens rock oysters, sliced smoked salmon, herbed crusted seared yellowfin tuna, house made cocktail sauce, avocado and mango salsa, lemon wedges, crusty bread and butter
Festive Finger Food (minimum 15 serves)

Cold @ 4.0

-Asparagus, ricotta and parmesan filo cup

-Rare roast beef, beetroot relish, garlic croute, baby watercress

-Thai mango, chilli, coriander and lime croustade

-Balsamic beetroot and goat’s cheese tartlet

-Smoked salmon and goats cheese roulade, garlic chives on pumpernickel bread

-Corn and coriander Blini, spiced crème fraiche topped with tiger prawns

-Smoked salmon, avocado, chilli, mint and cucumber rice paper roll

@ 4.9

-Juju prawn cocktail – Qld tiger prawns, crisp iceberg, avocado, homemade cocktail sauce

-Leg ham, English mustard, coleslaw baby roll

Hot Selection @ 4.8

-Chicken, coconut and ginger meatballs served with a soy dipping sauce

-King prawn, lemongrass, chilli and lime skewers

-Prosciutto wrapped king prawn skewers, dill mayonnaise

-Crispy pork belly slider with fennel slaw, roast apple relish and coriander mayonnaise

-Turkey, cranberry and leek gourmet pie, bush tomato jam

-Vine ripened tomato, bocconcini, torn basil homemade calzone

-Chargrilled chicken breast skewers with chilli, lime and lemongrass

Desert Canapes @ 4.5

-Dark chocolate tartlet filled with decadent white chocolate mousse, topped with berries

-Shortcrust tartlet filled with summer passionfruit and mango curd

-Granny smith apple, blueberry, cinnamon and currant gourmet pie

Click here to download our menu.

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