Friday night drinks – Cold
- Homemade herbed frittata with smoked salmon, dill and micro herbs
- Hand rolled vegetarian rice paper roll filled with fresh seasonal vegetables and vermicelli noodles with dipping sauce and crushed peanuts (v)(gf)(df)
- Shortcrust bruschetta tartlet filled with cherry tomatoes, torn basil, olive oil, freshly cracked pepper on a bed of whipped goat cheese (v)
- Tomato, bocconcini and basil skewer (v)
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